| Code | Packaging | Weight |
|---|---|---|
| 0043020112 | Glass jar | 180g |
Home / Products / Around the aperitif / Duck Terrine Provençal Style
Maison Rougié invites itself to the aperitif with a Provençal-style duck terrine for your pleasure and that of your guests.
– Essential for a successful aperitif.
– A delicious recipe to share with your guests.
– Convenient to use product thanks to ambient temperature storage and resealable jar.
| Code | Packaging | Weight |
|---|---|---|
| 0043020112 | Glass jar | 180g |
Duck aiguillette 29.2%, Pork throat, Lean duck liver 13%, Red and yellow peppers 7.5% , EGG, Pre-fried onion 6% (Onion 5.2%, Sunflower oil), Concentrated tomato purée 4%, Pork rind, Salt, Garlic 0.9%, Grey pepper, Thyme 0.03%. Duck meat Origin: France, Pork meat Origin: France.
1 year
The day before, place the product in the refrigerator. Take the product out of the refrigerator 15 minutes before tasting. Scoop directly from the jar with a knife or spatula. After opening, keep refrigerated and consume quickly.
Recipes