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| Code | Packaging | Weight | Packing |
|---|---|---|---|
| 4150200104 | Metal can | 3600g | x4 |
Maison Rougié
Room temperature
Halal Duck Fat
Duck fat adds a unique touch of flavor to your dishes.
Benefits of this product
Adds flavor and a beautiful color to sautéed dishes and is ideal for making your own confits.
Formats
Ingredients
Duck fat, salt.
Shelf life
365 days
Preparation tips
Duck fat is ideal for browning meats and preparing rich brown stocks. It is famously used in Sarlat-style sautéed potatoes with parsley, garlic, and a few slices of porcini mushrooms. Duck fat is also well suited for traditional dishes such as cassoulet, garbure, and rustic stews.
